Stephanie Dianne
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Pumpkin Spice Granola Recipe (Vegan, Gluten-Free, Refined Sugar-Free)

If you want your house to smell like pumpkin spice, ditch the candles and make this easy 7 ingredient granola that’s vegan, gluten-free, refined sugar-free, and all you need this fall.

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I’m Stephanie
Writer, Painter, Author, Dreamer, Mother, Podcaster, Memoirist, Vegan Chef and Manifestation Coach

In case you have friends that ask what do vegans eat for breakfast or get asked don’t you miss eggs? Just have them over and make this breakfast burrito: tofu, soy chorizo, sweet bell pepper, cherry tomatoes, caramelized shallots, avocado and greens + chipotle hot sauce.

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Fluffy blueberry pancakes on the table! These Birch Benders Blueberry pancakes are quickly becoming a family favorite. I’ve been working on creating vegan pancakes from scratch lately, but so far, every batch I’ve ever made has not worked out very well.

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